Half portion of a shareable dish has a value of 70% of the total price of the dish.

Cutlery 1.50€

Desserts

DESSERT OF THE DAY
3.90 €
chosen by the Chef
APPLE PIE
160 gr
3.50 €
homemade crusts, apples “Granny Smith”, walnuts, raisins
TRES LECHES
160 gr
3.60 €
biscuit, three types of cream
TIRAMISU
150 gr
3.90 €
biscuits, mascarpone, espresso
CHOCOLATE SOUFFLE
180 gr
6.70 €
belgian dark chocolate (72% cocoa), butter
FRUIT PLATE
220 gr
3.50 €
seasonal fruits
CREPES BY CHOICE
200 gr
3.90 €
Nutella/ Eurocream/ jam/ honey/ walnuts
ICE-CREAM
scoop
1.20 €